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By Cathy DeDe, Chronicle Managing Editor

Evan Sullivan, PhD., started out as Evan Sullivan, kid at Big Cross Elementary School in Glens Falls.

He graduated in 2008, got his Associate’s Degree at SUNY Adirondack, then continued and completed his education earning his Bachelor’s, Master’s Degrees and PhD in History from UAlbany.

Now he’s an Assistant Professor of History at SUNY Adirondack, raising a young family with wife Alex here in …

By Caroline Martindale, Chronicle Staff Writer

Caitlin Stedman from Queensbury is owner and Camp Director of Adirondack Sniffari, a canine outdoor adventure camp serving parts of Warren, Washington and Saratoga counties.

She said she began the program nearly three years ago to teach dogs basic skills and grow their confidence among peers. The catch: the dogs are the trainers.

“I was a dog walker and then a dog sitter for …

Zander Frost, Chronicle Staff Writer writes: Father and son Robert and Matthew Killian plan to open Buona Notte Cafe and Catering in downtown Glens Falls at 21 Bay Street, Suite 301, hoping to open by December 15 “at the latest.”

“Mostly Italian food,” Robert said.

Like “Chicken di capo, it’s got spinach, chicken, madeira wine,” Matthew said.

And “Ossobuco and lamb shanks,” Robert added.

“It’s just something that I feel …

BREAKING: Zander Frost reports: The Warren County Sheriff’s Office announced it has arrested a Lake George student, 18, in connection with an alleged incident involving the school’s Wolverines football team that occurred in August 2024 on a district bus.

“An investigation into this report revealed that students from the school’s Wolverines varsity football team engaged in a lewd act against a juvenile victim while on a Lake George Central School …

CHRONICLE SCOOP • Staff Writer Ben Westcott writes: Philip Hume and Shannon Hart-Hume of Fort Ann plan a restaurant/bar called Bastard Restobar at 72 South St. where Dizzy Chicken used to be.

They’re shooting for a soft opening the weekend after Thanksgiving.

“We’re doing multiple cuisines, but the main focus is going to be Korean, Italian, Mediterranean and Middle Eastern,” Mrs. Hart-Hume told The Chronicle.

“And then we’ll …