By Cathy DeDe, Chronicle Managing Editor
Numerous area restaurants continue operating despite a prohibition on seating and bars operating due to coronavirus.
Here’s how some are doing.
At The Bullpen and Talk of the Town, co-owner Dave Krogmann said, “We just had a good weekend at both places, about on par with what we would normally do — of course, a totally different way of getting there, completely different. We …
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