By Mark Frost, Chronicle Editor
Mark Faille, who in the past decade has become a major farm presence in Washington County raising “100% grass-fed beef and pasture-raised pork,” last Friday bought the 197-acre Pole Valley golf course in the Town of Hartford and renamed it Hartford Greens Country Club. His son Dylan, 28, is managing it.
Dylan told The Chronicle in a phone interview Sunday evening, “It’s really touching how …
Read More »